Streptomyces viridodiastaticus (Baldacci et al.) Pridham et al. (ATCC® 25518)

Strain Designations: ISP 5249 [CBS 660.69, IFO 13106, IPV 334a, KCC S-0536, RIA 1298]  /  Type Strain: yes  /  Biosafety Level: 1

Deposited As Actinomyces virido-diastaticus Baldacci et al.
Strain Designations ISP 5249 [CBS 660.69, IFO 13106, IPV 334a, KCC S-0536, RIA 1298]
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Preceptrol® no
Type Strain yes (type strain)
Medium ATCC® Medium 196: Yeast malt extract agar
Growth Conditions
Temperature: 26.0°C
Name of Depositor EB Shirling
Chain of Custody
ATCC <<--EB Shirling<<--E. Baldacci IPV 334a
References

Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969.

Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.

type strain

type strain